Isla de Lobos
Due to health restrictions, this restaurant is occasionally inactive.
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The restaurant Isla de Lobos is the gastronomic stronghold of the Princesa Yaiza Suite Hotel Resort. Recently chosen as the Best Hotel Restaurant of the Canary Islands 2020, with a chef, Gonzalo Calzadilla, awarded as the Best Chef of the Canary Islands. Located in an idyllic setting, with a magnificent terrace with stunning sea views to Fuerteventura and Isla de Lobos.
Exclusive gourmet restaurant with a dreamlike atmosphere which applies avant-garde techniques to traditional cuisine, creating innovative and unique dishes.
Prior reservation is required (you can also reserve your table through the Pincesa Yaiza App)
* The use of long trousers at dinner is mandatory for gentlemen and children from 16 years.
Reservations and information